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FSN 265: Dietary Applications of Nutrition Principles: Home

FSN 265 and the Library

Welcome FSN 265 students! This guide will provide you with a narrowed list of library resources specific to your needs in this class. For a broader set of Food Science & Nutrition resources see the main guide for this subject.

The home page of this guide includes . Using the tabs at the top of this page you can navigate to a page with AMA citation style tips.

If you have any questions reach out to me directly at lindsay.decker@maine.edu.

Getting Started

Finding Full Text

If need help getting the full text of a resource, never hesitate to reach out to your librarian at lindsay.decker@maine.edu. Below are some tools to help you access full text.

Librarian

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Lindsay Decker
she/her
Contact:
Reference Services
Fogler Library
University of Maine
207-581-1679
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