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FSN 603: Nutrient Changes in the Food System: Home

FSN 603: Nutrient Changes in the Food System

Welcome FSN 603 Students! This guide was created specifically to familiarize you with the library skills and resources you'll need to succeed in this course. Not seeing what you're looking for? Contact your Librarian, Lindsay Decker.

Below, you'll find further resources relevant to this course. Look through them carefully so you can find them when you need them. Then, click through the tabs above for database recommendations, search tips, citation information, and more.

Getting Started

Librarian

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Lindsay Decker
she/her
Contact:
Reference Services
Fogler Library
University of Maine
207-581-1679
Chat is offline. Contact the library.